Journey to the culinary capitals of Asia with Snapdragon, where every stop brings a new taste discovery. Snapdragon Chow Mein Stir-Fry's are made with authentic baked wheat noodles with traditional stir-fry seasonings. Spicy Szechuan is a favorite for those who like a spicy bite to their noodles.Price: $25.44
Ready made in a wide range of flavor, Lee Kum Kee Ready Sauces bring you delicious dishes and save you time in the kitchen. Prepared from the best quality concentrated lemon juice and plums, this sauce is ideal for cooking lemon chicken or other lemon flavored dishes.Price: $12.00
Journey to the culinary capitals of Asia with Snapdragon, where every stop brings a new taste discovery. Snapdragon Chow Mein Stir-Fry's are made with authentic baked wheat noodles with traditional stir-fry seasonings. Hong Kong Black Pepper is a centuries-old recipe adapted with Chinese spices for an aromatic and savory flavor.Price: $25.44
Journey to the culinary capitals of Asia with Snapdragon, where every stop brings a new taste discovery. Snapdragon Chow Mein Stir-Fry's are made with authentic baked wheat noodles with traditional stir-fry seasonings. Balinese Sesame has smooth nutty sesame seeds inspired by Balinese spices.Price: $25.44
Journey to the culinary capitals of Asia with Snapdragon, where every stop brings a new taste discovery. Snapdragon Chow Mein Stir-Fry's are made with authentic baked wheat noodles with traditional stir-fry seasonings. Cantonese Tomato has a unique and savory flavor with hits of seafood and spice.Price: $25.44
