Preserved truffles are a very good option when fresh ones are not available. This truffle juice comes out of fresh cooked black winter Asian truffles (Tuber Indicum) which have a more subtle and discreet aroma than their French counterpart. It is an inexpensive alternative to the highly esteemed truffle of the French Perigord region, and although they do not deliver the potency of French winter black truffles, many Chefs find the flavor and aroma comparable to enhance sauces. Canned in France by Baudoin.Price:
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