Asian Home Gourmet Singapore Black Pepper Stir Fry
Singapore is famous for the peppery hot succulent taste of its Black Pepper Crab. This spice paste is well blended with black pepper and aromatic spices. Ideal for stir-frying meat and seafood or as a sauce for steak.
Singapore is famous for the peppery hot succulent taste of its Black Pepper Crab. This spice paste is well blended with black pepper and aromatic spices. Ideal for stir-frying meat and seafood or as a sauce for steak.
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